Salmon Canning

Published on December 3rd, 2015 by Rodney

After enjoying retaining several coho salmon from the Chilliwack/Vedder River this fall, we decided to try out canning for the first time! If it turns out well, we’ll be publishing the recipe in the article and video sections.

Filling the Jars

Ready for Canning

Pssss.....

Ready!

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