Fishing with Rod Discussion Forum
Fishing in British Columbia => General Discussion => Topic started by: Tex on October 18, 2007, 08:50:11 PM
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Hi everyone,
Caught a spring today, and I want to have it smoked... any suggestions on where I should take it to have it done?
Is getting one spring (weighs mid-high teens) smoked economically reasonable?
I live in Vancouver, on Cambie Street.
Thanks!
Tex
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try st jeans cannery by the flying beaver. they do a great job and are farily inexpensive
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i second on st.Jeans... They made very good products.. Candy salmon i like the most.
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west coast would do it
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St Jean's Cannery in Nanaimo has a depot @ the South Terminal and West coast Tackle is also a depot for them-that's what the above posts are referring to.
I've used St Jean's in the past and found their product to be very ordinary, and customer service to be bad beyond belief-so I can't recommend them at all-not in a thousand years don't get me started. ::)
The Good News for Vancouverites is that Classic Smokehouse 750 Terminal Ave 604-684-2850 does a fabulous job, are fast, friendly helpful and reasonably priced.
Best to take a sport caught fish in the afternoon for whatever reason that's when they do intake, access from the back of the building.
There are a couple other ones people like-Yoshi's in North Van and Bruces and Ocean Master in Maple Ditch but they all involve driving over bridges or freeways or both it's your call.
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Another sales pitch for Yoshi's. I had some sockeye and chum done there last year and it was excellent. They only do cold smoke but if thats what you are interested in, check it out.
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no one else suggested those folks, BC Ferries they seem to be smoking lately .
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:D :D
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Buy a smoker and do it yourself. Nothing beats catching and smoking your own fish. Plus, if you keep paying for smoked fish, after a couple years, you could own your own smoker.
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Buy a smoker and do it yourself. Nothing beats catching and smoking your own fish. Plus, if you keep paying for smoked fish, after a couple years, you could own your own smoker.
He lives in an apartment-no can do. :'(
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Yep, Sam's right (good memory, Sam!). I took it to Classic on your recommendation, Sam, and they were great there. Took me for a tour, let me try all their different types of salmon, and it was close by a well, which was nice.
Did the maple nuggets. Just brought in a 16lber, so didn't diverisfy. Next time I'll try some of the other variations.
Cheers!
:D
Tex
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I've heard that Bruce's market in Maple Ridge is good. Tried some double smoke a friend of mine had done there yesterday and it was very tasty!!!
http://bruces.ca/departments/customsmoking.html