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Author Topic: Single egg cures and brines  (Read 3074 times)

river walker

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Single egg cures and brines
« on: October 21, 2006, 04:29:55 PM »
Looking for some recipes on how to do chum and spring singles. I want them to toughen up like rubber and milk like crazy! any tips would be much appreciated!

Thanks
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"Second best head..... STEELHEAD"

bentrod

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Re: Single egg cures and brines
« Reply #1 on: October 21, 2006, 04:43:07 PM »
Pro cure wizard or last supper works well.  On the 3rd day of curing, take roe out of containers and lay them out on rack or waxed paper to dry them out some more.  You can them store them how you please.  there are some methods that involve boiling that I've heard about that makes them like rubber, but you'll have to buy the book to get that one. 
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dennisK

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Re: Single egg cures and brines
« Reply #2 on: October 23, 2006, 07:54:12 AM »
Quote from: bentrod on October 21, 2006, 04:43:07 PM
Pro cure wizard or last supper works well. 

Last supper? what's that.
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Fish Assassin

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Re: Single egg cures and brines
« Reply #3 on: October 23, 2006, 11:59:15 AM »
Quote from: dennisK on October 23, 2006, 07:54:12 AM
Quote from: bentrod on October 21, 2006, 04:43:07 PM
Pro cure wizard or last supper works well. 

Last supper? what's that.

Procure Last Supper = name of cure.
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JL

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Re: Single egg cures and brines
« Reply #4 on: October 23, 2006, 09:46:45 PM »
Besides Anise oil, are they any alternatives as anise appears rather expensive? Would plain borax be okay with single egg roe bags?
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