Fishing with Rod Discussion Forum
Fishing in British Columbia => The Fish Kitchen => Topic started by: Dogbreath on August 08, 2016, 02:07:59 PM
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So I said I'd do it and I did and the result is...NBD.
It's fine as per the pics fried Halibut always is but the flour itself imparts little flavour and has a fine yet gritty texture that sticks in the back of your throat-Not Recommended.
Also I learned today that what we're being offered as 'Coconut Flour' is in fact the ground dessicated meat left after the actual Coconut Milk has been extracted-no wonder it's always On Sale!
Well this super organic stuff I bought was On Sale Cheap like 4 pounds for $2 but I doubt I'll ever buy it again.
Enjoy the pics!
Before
(http://i37.photobucket.com/albums/e60/A_Fisher/IMGP3775_zpsnnkhda2t.jpg)
During
(http://i37.photobucket.com/albums/e60/A_Fisher/IMGP3774_zps1tmtj3pf.jpg)
After
(http://i37.photobucket.com/albums/e60/A_Fisher/IMGP3776_zpsnv5fjnbt.jpg)