Fishing with Rod Discussion Forum
Fishing in British Columbia => The Fish Kitchen => Topic started by: fishbuster on September 28, 2009, 05:29:16 PM
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Has any one smoked white spring jacks, and if so, how did it turn out?
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They turn out very very very good. I loved it! ;D
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This is what I do with all my spring jacks. Turns out great and everyone loves them.
Coho and red springs on the bbq, all whites go in the smoker whether they're jacks or adults.