Fishing with Rod Discussion Forum
Fishing in British Columbia => The Fish Kitchen => Topic started by: Fishiefish on September 21, 2007, 11:46:26 AM
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How do you guys cook Whitefish and/or Pikeminnows? I usually just fillet them and fry. Are there other recipes?
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Pikeminnows are bony.
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Yup, but they're tasty. I've only caught them once though, 12 of them. I think the best time is in summer?
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Pikeminnows are bony.
Pikeminnows do have big bones but they are pretty good. I pan fried em last time I kept some.
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I pan fry them too. Filletting(sp?) them makes them more enjoyable because the bones would be out of the way.