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Subject | Started by | Replies | Views | Last post | ||
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How do you guys cook Kokanne? « 1 2 » | Big Steel | 15 | 10316 |
July 09, 2009, 04:23:23 PM by Float Drowner |
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Preventing smoked salmon sticking to rack | JBB | 8 | 10216 |
July 02, 2016, 09:37:49 AM by Old Blue |
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Curried Salmon? | sassyboy | 10 | 10203 |
April 23, 2005, 07:26:27 PM by Hiker |
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Smoking frozen pinks « 1 2 » | silver ghost | 16 | 10136 |
November 23, 2011, 03:34:27 PM by CastCatch |
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Eat me. « 1 2 » | dennisK | 15 | 10101 |
December 18, 2006, 06:33:40 PM by Guppy |
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Halibut | sassyboy | 4 | 10082 |
July 30, 2004, 08:34:36 AM by The Gilly |
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Does anyone have a Bullhead recipe? | Fatso | 6 | 10063 |
March 01, 2019, 01:16:46 AM by Fatso |
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Squaw | THE_ROE_SLINGER | 9 | 10040 |
November 19, 2004, 08:56:04 PM by bbronswyk2000 |
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Wet Brine vs Dry Brine | Sea Nymph | 11 | 9925 |
April 25, 2011, 10:38:01 PM by grease line |
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Taste and texture of coho | milo | 14 | 9854 |
November 13, 2013, 09:23:51 AM by Fisherama |
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4 Sturgeon Rods | Trophy Fisher | 3 | 9736 |
November 26, 2018, 05:23:40 PM by danielk |
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Smelt recipes? | clarki | 9 | 9442 |
December 05, 2015, 09:44:28 PM by FishMachine |
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Baked Salmon | sassyboy | 3 | 9417 |
June 07, 2004, 10:02:23 PM by dead head |
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Nitsuke (teriyaki poach) | fisherkingnigel | 1 | 9386 |
May 28, 2004, 02:36:26 AM by MERC |
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Simple Salmon Recipe/Sauce | markyboy | 2 | 9316 |
July 09, 2004, 09:29:47 AM by pinkwool |
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When is a good time to smoke salmon ??? Winter ??? | staffy | 11 | 9303 |
August 24, 2010, 10:09:24 AM by Weatherby |
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Halibut and Potato Chips | Rodney | 2 | 9248 |
June 11, 2023, 09:39:15 PM by Old Blue |
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Ikura recipe. | fishseeker | 4 | 9242 |
November 14, 2009, 09:56:15 PM by BwiBwi |
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Wood chips for smoking | scouterjames | 10 | 9099 |
February 12, 2010, 05:13:45 PM by Jona |
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sole/flounder recipes | marmot | 2 | 9043 |
June 02, 2004, 07:15:30 PM by marmot |
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