Fishing with Rod Discussion Forum
Fishing in British Columbia => The Fish Kitchen => Topic started by: Apennock on December 21, 2016, 03:33:00 PM
-
1-2 fillets salmon or steelhead (cooked)
1/4 cup diced onion
1/4 cup diced red pepper
2 tbsp minced garlic
1 1/2 cup Panko bread crumbs
3 egg
1/4 cup mayo
Cayenne pepper
Salt & Pepper
Cook onion, red pepper and garlic in a small pan on low-medium heat.
Mix cooked onion, pepper and garlic with salmon, mayo, 1 egg and 1/4 cup of bread crumbs. Add cayenne, salt and pepper to taste.
Roll into patties the size of hamburgers. Scramble 2 eggs in one bowl and pour remaining bread crumbs in another.
Dip parties in egg the bread crumbs and fry in butter until golden brown.