Fishing in British Columbia > The Fish Kitchen

Does anyone have a Bullhead recipe?

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SPEYMAN:
When I was lad, we bar fished the Fraser. Caught many sculpins.We got wondering, next thing was start a fire and roast a sculpin. They were very good. The only thing lacking was salt.

Fatso:
Firstlight... very funny  ;D
Speyman, i will try it.  :D

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